I made Sarah Fragoso's Fried Apples this morning, so simple but delicious. The kids put them on top of paleo pancakes and I made an egg white crepe of sorts to wrap mine and topped it with applesauce. I am going to tinker with the crepe recipe and then post it on here later. Enjoy, it's it fun tasty treat!
Everyday Paleo's Fried Apples
3-4 small organic apples, thinly sliced
2 TBSP coconut oil
1/4 cup raisins
1/2 TBSP Cinnamon
2 TBSP Full Fat Coconut milk (I actually added a tad more)
Peel, core and slice your apples. Melt your coconut oil in a medium skillet over med heat, add the apples and saute for 5 minutes or until the apples start to soften. Add the raisins and cook 2-3 minutes. Add cinnamon and mix well, then add the coconut milk and mix again. Serve warm. Serves 4