Wednesday, March 30, 2011

Dinner Idea

 Here is a really easy and really tasty dinner.  I just threw some chicken breast in my Dutch Oven, poured in about 1 inch depth of coconut aminos, added another couple handfuls of whole garlic cloves, some ground pepper and baked it at 375 for about 35 minutes.  The garlic was nice and soft, some were caramelized and all were nicely roasted.  Served the Chicken with my Fried Cauliflower "Rice" and the roasted garlic.  The juice from the pan was great spooned over the "rice" and chicken.  
Easy and delicious all in one!

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