I wouldn't even be a mom if it weren't for the 7 little bundles of joy we've been blessed with who call me mom. I'm thankful for them!
My mom and I December 7, 2006 |
I am thankful for the church family we have been placed in, and for the value it places on motherhood. And for the help we receive in raising each of our children, it's such a comfort to know we are not doing it alone. They are like our extended family.
I'm thankful for a wonderful husband to be a parent with, I don't think God could have blessed me with a better man!
Most of all I'm thankful for the opportunity to pass onto my children a love of God and His word. To teach them to fear, love and trust in God above all things.
I believe motherhood is one of the highest callings there is. If you think about it we are blessed with the opportunity to shape future adults and that's pretty amazing!
I am thankful I had such a wonderful example of what is to be a mother and hope that someday my daughters will be blessed with the opportunity to be mothers themselves.
HAPPY MOTHERS DAY!
Looking for some Paleo Ideas for mothers day?
From Mastering the Art of Paleo Cooking Blueberry Crisp |
Chocolate Dipped Strawberries
Dark Chocolate of your choice
coconut oil
strawberries
Wash and dry your strawberries, then melt your chocolate with a little bit of coconut oil (it will make the chocolate a bit softer) in a double boiler. I used 1 cup of chocolate chips, about 1-2 tsp. coconut oil, and 20 strawberries.
Remove the chocolate from heat and dip each strawberry in the chocolate and then roll in your desired topping, chocolate bits, finely chopped nuts, coconut, etc. and serve.
*Note: I find it easier to use a wooden skewer to dip the strawberries and then tap the skewer on the side of the bowl to remove excess chocolate then roll in desired toppings.
An assortment of dipped strawberries.
Dipped in shaved dark chocolate bar.
Dark Chocolate of your choice
coconut oil
strawberries
Wash and dry your strawberries, then melt your chocolate with a little bit of coconut oil (it will make the chocolate a bit softer) in a double boiler. I used 1 cup of chocolate chips, about 1-2 tsp. coconut oil, and 20 strawberries.
Remove the chocolate from heat and dip each strawberry in the chocolate and then roll in your desired topping, chocolate bits, finely chopped nuts, coconut, etc. and serve.
*Note: I find it easier to use a wooden skewer to dip the strawberries and then tap the skewer on the side of the bowl to remove excess chocolate then roll in desired toppings.
An assortment of dipped strawberries.
Dipped in shredded coconut. |
Dipped in shaved dark chocolate bar.
3 Studies SHOW How Coconut Oil Kills Fat.
ReplyDeleteThe meaning of this is that you actually burn fat by eating Coconut Fats (also coconut milk, coconut cream and coconut oil).
These 3 researches from major medical journals are sure to turn the conventional nutrition world around!